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    Home » Recipe Archive » Breakfast » Banana Bread Recipes » Healthiest Sugar-free Oat Banana Bread

    Healthiest Sugar-free Oat Banana Bread

    Nov 11, 2017 · Modified: Sep 14, 2020 by thegranoladiaries · 4 Comments · About 2 minutes to read this article.

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    This is very similar and adapted from my 5-Ingredient Blender Banana Bread, but I wanted to make a larger loaf (this one calls for a 9x5", that one only requires 8x4"), and completely omit the honey/maple syrup.
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    If you are looking for a chocolate-y banana bread, I would also recommend checking out my Chocolate Banana Bread, made chocolatey with anti-oxidant packed Cacao powder. It's totally refined sugar and gluten free!
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    HEALTHY OAT BANANA BREAD
    By The Granola Diaries
    Don't forget to follow me on Instagram and tag me in your recipe recreations with #thegranoladiaries!
    Ingredients
    Dry:

    • 2.5 Cup oats, divided
    • 1 tsp baking powder
    • Dash of cinnamon & salt

    Wet:

    • 4 Large Ripe Bananas, plus 1 for topping if desired
    • 3 Eggs (or flax eggs, or 2 eggs + 1 flax egg)
    • 2 Tbsp Pumpkin Puree, (optional, or mash a bit more banana)
    • 1 tsp vanilla, optional

    Mix-ins:

    • Walnuts, chocolate chips, pumpkin seeds

    Directions

    1. Oven to 350 and grease a 9x5" loaf pan
    2. Blend 2 Cups oats and other dry ingredients in blender, set aside in bowl. Stir in remaining ½ cup of oats.
    3. Blend eggs (if using) and bananas until combined. Set aside in bowl, stir in pumpkin puree and flax eggs (if using).
    4. Pour dry mixture slowly into wet mixture. Stop to mix everything about ⅓ of the way.  Finally, fold in any mix-ins you want to use.
    5. Pour into loaf pan, top with lengthwise sliced bananas for nice presentation, if desired. Bake for 50 - 55 minutes, until toothpick inserted comes out clean.

    IMG_2633

    « Chocolate Banana Bread
    HEALTHY CARROT-PUMPKIN CAKE with Healthy Frosting {Gluten Free, Vegan, Refined Sugar Free} »
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    Comments

    1. Melissa Beck

      July 29, 2018 at 8:22 pm

      Looking for healthier foods to eat because my husband is a diabetic and I am pre diabetic. This sounds really yummy and I have lots of ripe bananas at home I’m going to use. Thank you for the idea.

      Reply
      • thegranoladiaries

        August 05, 2018 at 4:36 pm

        Awesome, so glad you've found this recipe! Let me know what you think! 🙂

        Reply

    Trackbacks

    1. SUGAR FREE JANUARY ROUNDUP: 10 Sugar Free Recipes with NO added sugar! (No dates, honey, maple syrup, coconut sugar, etc) – The Granola Diaries says:
      December 30, 2017 at 10:53 am

      […] The World’s Healthiest Sugar Free Oat Banana Bread […]

      Reply
    2. Gooey Vegan Chocolate Chip Pumpkin Loaf – The Granola Diaries says:
      February 17, 2018 at 11:47 am

      […] cookies, breakfast turmeric pumpkin cookies, vegan pumpkin muffins, pumpkin granola, or even this healthiest banana bread you’ll ever make, which has hidden pumpkin in […]

      Reply

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    Hi, I’m Nicole! I love to make easy and healthy recipes, so I can bake a lot AND eat a lot. I share those recipes with you here on The Granola Diaries, hope you enjoy! More about me

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